Creating amazing food one recipe at a time,
and making your favorites even better!
Welcome to Prep My Recipe!
I am a multicultural Southern California native with a lifelong passion for entertaining and all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.
Micheline
Prep My Recipe (PMR) is a food blog featuring California-style recipes, printable recipe cards with step-by-step instructions for how to make delicious food and drinks, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Recipe blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences.
Please go to the “Recipe Categories” menu at the top of this website to browse all recipes by category. Under the “More Stuff” menu at the top, you can find the new lifestyle pages, which include PMR Living where you can discover indoor and outdoor furniture ideas and products, and PMR Gardening (coming soon). Quick links are below!
Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.
DISCOVER PMR BY SECTION
PMR Gardening (Coming Soon)
Gardening Tips and Recommended Garden Products.
RECIPE BLOG
Original recipes posted in order of published date. View all recipes in the Recipe Categories menu at the top of the website.
Stuffed Acorn Squash with Sausage
Enjoy the sweet and savory flavors of my Stuffed Acorn Squash with Sausage recipe. This cozy winter dish features perfectly roasted acorn squash, and a filling of succulent Italian chicken sausage, sautéed onions, a vibrant trio of bell peppers, garlic, sage, and a touch of sweetness from dried cranberries. This perfect blend of delicious ingredients makes a hearty and scrumptious meal that cooks in about 30 minutes. And, this main dish recipe can easily be made vegetarian!
Pumpkin and Mushroom Risotto
This exquisite Pumpkin and Mushroom Risotto is rich and creamy, and makes a delicious main dish or first course. The earthiness of the Shiitake mushrooms beautifully balances the flavors of the pumpkin purée, vegetable stock (or chicken stock), sautéed shallots, garlic, fresh sage, thyme, and white wine. To add even more depth of flavor, this dish is finished with fresh Italian parsley and Parmesan cheese. When you are craving some comfort food, this fall recipe for savory pumpkin risotto is one you will want to make again and again.
Apple Cranberry Smoothie
Celebrate the flavors of the season with my vibrant Apple Cranberry Smoothie recipe! Packed full of fall flavors, like crisp apple, tart fresh cranberries, creamy Greek yogurt, rich almond butter, and a dash of warm spices, this smoothie is truly a seasonal delight that you’ll want to make all year round. Sweetened with a hint of vanilla and a touch of honey (or agave), this delicious breakfast smoothie will literally make your taste buds dance!
Fresh Cranberry Sauce
Fresh Cranberry Sauce may be a holiday staple, but it’s delicious any time of year. Lightly spiced with warm cinnamon and aromatic cloves, and a hint of orange, this quick and easy recipe takes less than 30 minutes to prepare. This cranberry sauce is even better if made a few days ahead of time, which allows the flavors to fully develop. It’s the ultimate accompaniment to any holiday meal.
Roasted Rainbow Radishes
These Roasted Rainbow Radishes are not only colorful, but so flavorful. This quick and easy side dish recipe is perfect when you want a lighter and healthier alternative to potatoes that is low-calorie and low-carb and doesn’t skimp on taste. The roasting process mellows out the spicy sharpness of raw radishes, resulting in a fork tender, garlicky vegetable dish that is vegan, gluten free, dairy free, and keto friendly.
Hasselback Purple Sweet Potatoes
These Hasselback Purple Sweet Potatoes are perfectly roasted with an infused olive oil, which results in a crisp skin and a moist and tender potato. They are finished with a delicious glaze made from the infused olive oil, garlic, fresh ginger, fresh rosemary, and honey. The flavor combination of this sweet and savory glaze is perfect for these Okinawan sweet potatoes, but pairs well with regular sweet potatoes, too!
Bright Blueberry Gin Cocktail
This beautifully Bright Blueberry Gin Cocktail is as refreshing as it is visually stunning! This easy gin cocktail recipe uses only 4 ingredients. Fresh lemon juice, Blueberry Simple Syrup, club soda, and Empress gin, are all layered to create a gorgeous cocktail, then it’s garnished with a sprig of fresh mint and plump, ripe blueberries. Once stirred, enjoy the color transformation of this impressive libation. Can easily be made keto friendly!
Roasted Beet Salad with Goat Cheese (Two Ways)
This Roasted Beet Salad with Goat Cheese can be made two ways…as an appetizer or an entrée salad. This vibrant salad has a variety of flavors and textures, featuring a medley of sweet roasted beets, creamy goat cheese, peppery arugula, delicate micro greens, and the satisfying crunch of roasted hazelnuts. This scrumptious salad is tossed with my luscious balsamic vinaigrette and finished with a drizzle of decadent balsamic glaze.
Caramel Apple Protein Shake
If you like caramel apples, then you will love the flavor of this Caramel Apple Protein Shake recipe! This 5 ingredient protein shake is plant-based & dairy-free, and is a delicious and healthy meal replacement that is perfect for breakfast or an afternoon pick-me-up. Low in sugar and calories, high in fiber and protein, and rich in superfood nutrients and probiotics, this easy on-the-go meal is a great way to start your day, or keep it going!
Spicy Caprese Skewers
These Spicy Caprese Skewers are just about one of the easiest and healthiest appetizers you can make. Made with sweet cherry tomatoes, fresh basil, pearl mozzarella, and drizzled with jalapeno olive oil and a rich balsamic glaze, these mini caprese appetizers have a spicy kick and are great any time of year. These especially spooky skewers make them perfect for Halloween! Whether you are entertaining at home, or making something for a potluck, don’t be surprised if they are the first hors d'oeuvres to be gobbled up at a party.
Forbidden Apple Cocktail
This Forbidden Apple Cocktail for two is sinfully delicious, and so easy to drink. It’s a delightful autumn cocktail that combines the smoothness of vodka, the sweet crispness of apple juice, a hint of lemon juice, the warmth of cinnamon, and a touch of pure maple syrup. Although the first sips may taste deceptively juicy, be forewarned…this is a serious cocktail that will sneak up on you when you least expect it!
Persimmon Streusel Coffee Cake
Enjoy the delightful flavors of fall with this Persimmon Streusel Coffee Cake. This delicious coffee cake has a moist crumb with a layer of spiced persimmon purée and a scrumptious walnut streusel topping. Perfect for cozy mornings, an afternoon gathering with friends or family, or whenever you just feel like an extra special treat. Can be made gluten free!
Savory Pumpkin Mac and Cheese
The cozy flavors of fall shine through in this delicious Savory Pumpkin Mac and Cheese. For that extra touch of autumn charm, my version uses adorable pumpkin shaped pasta and a rich and cheesy sauce that is extra flavorful. Filled with aromatic spices, garlic, fresh sage, pumpkin purée, milk, creamy Dutch gouda, and tangy English coastal cheddar cheese, this stovetop mac and cheese recipe comes together quickly. Perfect for a weeknight dinner, or whenever you are craving a delicious and comforting meal.
Healthy Peach Crumble Smoothie
This Healthy Peach Crumble Smoothie is a scrumptious way to kickstart your day. Filled with protein, fiber, and healthy fats, this delicious peach smoothie is the perfect way to nourish your body without sacrificing flavor. Wholesome ingredients like fresh peaches, Greek yogurt, old fashioned oats, spices, pecans, and pure maple syrup combine to make a healthy breakfast will give you energy all morning. Can easily be made vegan & dairy free!
Peachy Bourbon Cocktail
Enjoy peach season all year round with this Peachy Bourbon Cocktail. This simple and delicious cocktail combines the rich, smoky notes of bourbon with the luscious sweetness of peaches. This quick and easy cocktail recipe is made with bourbon, peach juice, lemon, and agave. Topped with a splash of club soda, this refreshing cocktail recipe is a keeper and tastes like summer in a glass!
Grilled Peaches with Mascarpone
Grilled Peaches with Mascarpone are the perfect summer dessert! Grilling enhances their natural sweetness and gives them a smoky, juicy, and lusciously smooth texture. Grilled peaches are a deliciously healthy dessert on their own, but they are amazing when paired with the creamy decadence of vanilla honey mascarpone. Finished with some roasted hazelnuts and a drizzle of honey, you are sure to enjoy every sumptuous bite. It can easily be made vegan & dairy free!
Cinnamon Dalgona Espresso (Whipped Coffee)
Elevate your coffee game with a little spice and the luxurious texture of whipped coffee! My Cinnamon Dalgona Espresso (Whipped Coffee) is made with fresh espresso and a hint of cinnamon. This iced whipped coffee recipe has better flavor than standard Dalgona recipes, which are traditionally made with instant coffee. So thick and creamy, this espresso coffee drink can be made iced or hot and is sure to tantalize your taste buds and awaken your senses.
Chocolate Raspberry Bites
If you want a guilt-free dessert that is vegan and kid friendly, these delightful Chocolate Raspberry Bites are the perfect choice. This 5 ingredient recipe combines dark chocolate, fresh raspberries, and chia seeds. A touch of agave adds some sweetness to balance the tartness from the raspberries. This no bake recipe is secretly healthy and so tasty. This easy dessert is a quick and nutritious way to satisfy your sweet tooth.
Sparkling Blueberry Lemonade
Quench your thirst this summer with my Sparkling Blueberry Lemonade. With the perfect blend of tangy fresh lemon juice and luscious blueberries, this fizzy twist on traditional lemonade is not only visually stunning but it’s so refreshing! Made with my Blueberry Simple Syrup, this sparkling lemonade recipe uses only 3 ingredients. Whether you make it for one or for a crowd, it’s a fun way to stay hydrated at your next summer gathering!
Blueberry Simple Syrup and Topping
This Blueberry Simple Syrup is bursting with the sweetness of fresh, plump blueberries. This quick and easy 2 ingredient simple syrup is a 2-in-1 recipe! The byproduct of this tasty simple syrup is a delicious blueberry topping that is terrific on breakfast items, yogurt, ricotta toast, ice cream, and more. The blueberry syrup can be used on so many things, including pancakes, waffles, pastries, and dessert items, and it’s absolutely amazing in cocktails and drinks!