DESSERTS
Our sumptuous confections feature everything from simple sweets to elegant desserts. Enjoy these mouthwatering selections.
This Orange Olive Oil Cake recipe is sure to win over anyone who tries it! Filled with fresh orange flavor and a hint of exotic cardamom, this delightful cake is an example of both simplicity and sophistication. The richness from extra virgin olive oil gives this cake a moist texture and an incredibly tender crumb that will make it hard to stop at the first piece. The combination of ingredients elevates this cake to another level.
Whether you enjoy this delightful Spiced Applesauce as a delicious snack or a healthy dessert, you will be amazed at how quickly and easily this homemade applesauce recipe comes together. This perfectly spiced applesauce is made with juicy Honey Crisp apples, lemon juice, aromatic cinnamon sticks, star anise, cardamom, and a touch of pure maple syrup. The best part? No peeling required! And, this recipe is 100% plant based and gluten free.
Enjoy the delightful flavors of fall with this Persimmon Streusel Coffee Cake. This delicious coffee cake has a moist crumb with a layer of spiced persimmon purée and a scrumptious walnut streusel topping. Perfect for cozy mornings, an afternoon gathering with friends or family, or whenever you just feel like an extra special treat. Can be made gluten free!
Wonderfully spiced and packed with walnuts and chewy cranberries, these Spiced Persimmon Cookies are the perfect way to welcome the fall season. These pillowy cookies have a soft, cake-like texture and a delightful flavor. This is a wonderful fall recipe to make especially when persimmons are in season. Can be made vegan & dairy free!
Grilled Peaches with Mascarpone are the perfect summer dessert! Grilling enhances their natural sweetness and gives them a smoky, juicy, and lusciously smooth texture. Grilled peaches are a deliciously healthy dessert on their own, but they are amazing when paired with the creamy decadence of vanilla honey mascarpone. Finished with some roasted hazelnuts and a drizzle of honey, you are sure to enjoy every sumptuous bite. It can easily be made vegan & dairy free!
If you want a guilt-free dessert that is vegan and kid friendly, these delightful Chocolate Raspberry Bites are the perfect choice. This 5 ingredient recipe combines dark chocolate, fresh raspberries, and chia seeds. A touch of agave adds some sweetness to balance the tartness from the raspberries. This no bake recipe is secretly healthy and so tasty. This easy dessert is a quick and nutritious way to satisfy your sweet tooth.
Enjoy a slice of heaven with this luscious Fresh Blueberry Cream Pie! If you are craving a taste of summer, this fresh blueberry pie is the perfect treat to share with friends and family. Bursting with fresh, plump, juicy blueberries that provide a burst of sweetness and tang, a cream cheese filling that is so silky and smooth, and a deliciously nutty graham cracker crust, these three heavenly layers make this the perfect summer dessert to share with friends and family. This pie recipe can even be made gluten free!
With a unique twist on traditional nice cream recipes, this Dragon Fruit Nice Cream is full of antioxidants and incredible flavor. This healthy non-dairy dessert gets its beautifully vibrant color from frozen dragon fruit (pink pitaya). Bananas provide some natural sweetness, along with a few optional ingredients that kick the flavor profile up a notch! This healthy 5 ingredient dessert recipe is so easy and takes only 5 minutes to make. It’s also vegan, dairy-free, and virtually guilt-free!
Amazing does not even begin to describe this pie. I have taken a prize winning pie recipe and pimped it up to make it extraordinary! This Amazing Key Lime Pie is truly special. I used my distinctive graham cracker and walnut crust, filled it with a beautiful fresh lime custard, and topped it with a yummy vanilla whipped cream. This dessert is so uniquely delicious and surprisingly easy to make.
This Chocolate Pecan Brioche Bread Pudding is a luxurious dessert that combines a creamy custard mixture with buttery French brioche, rich dark chocolate, and pecans, resulting in a soufflé-like texture and amazing flavor that will send you straight to dessert heaven! Served freshly baked with French vanilla ice cream for a really decadent treat.
This no churn Fresh Pineapple Sorbet is an easy-to-make dessert that is full of natural sweetness and bursting with flavor. Now that the weather is warming up, this dessert recipe is a healthier way to treat yourself to something special on a hot day. With just three simple ingredients, this dairy-free frozen treat can easily be made ahead of time and ready to serve as a refreshing dessert, or palate cleanser between courses.
This unique Biscoff Apple Walnut Cobbler is much more than a simple apple cobbler. This amazing dessert is full of apples, plenty of toasted walnuts, brown sugar, and spices, then baked with a Biscoff and cookie cobbler crust. Served warm and topped with a scoop of vanilla bean ice cream and my Easy Biscoff Caramel Sauce, this decadent dessert hits all the right notes. Try the vegan, dairy-free, and gluten-free options, too!
Although this may not be the prettiest dessert, Bananes Flambée just might be one of the best you have ever tasted! This quintessential French dessert is also known as Bananas Foster, and is surprisingly easy to make. Butter and two types of sugar combine to create a rich caramel sauce. Very ripe bananas are then caramelized in the sauce and flambéed with brandy (or Cognac). This delectable hot caramel sauce is then poured over vanilla ice cream to create the most magical dessert. Be sure to enjoy it quickly before it melts!
These Luscious Lemon Bars combine a buttery vanilla shortbread crust with a tart and tangy Meyer lemon filling that will have your taste buds exploding with flavor. This must try recipe for lemon bars is sure to satisfy everyone's cravings! An amazing make ahead dessert recipe that can also be made gluten-free!
Crispy on the outside and chewy on the inside, these Almost Everything Cookies have just about everything but the kitchen sink in them! A deliciously spiced oatmeal cookie batter is packed with three types of chocolate, toffee bits, tart cherries, and pecans. To give them the perfect balance of salty sweetness, they are topped with sea salt flakes hot from the oven. Can also be made gluten-free!
These Holiday Persimmon Cookies are pillowy soft and delightfully sweet. From the first bite, these seasonal cookies burst in your mouth with flavor! Full of fresh persimmon, wonderful spices, nuts, and cranberries, then finished with a simple orange glaze. A perfectly delicious holiday cookie!
This Incredible Millionaire’s Shortbread is made up of three decadent layers; a buttery shortbread crust, a unique spiced caramel filling, and rich dark chocolate to top it all off! My version of millionaire’s bars is not your traditional recipe. I added a couple of secret ingredients to create the distinctive caramel flavor and intensify the richness of the chocolate topping. These bars are small in size, but incredibly rich in flavor!
When the weather starts to cool down and you start missing summer campfires, my Nutty Indoor S’mores are the perfect fix. This quick and easy dessert has a special twist from traditional s’mores. Pillowy marshmallows combine with my Homemade Nutella (recipe coming soon!) and roasted hazelnuts to give them that extra bit of crunch & flavor. This 4 ingredient recipe takes less than 10 minutes to make, and can easily be made gluten-free and vegan!
These Black Magic Mocha Cupcakes satisfy both chocolate and coffee lovers alike. Black cocoa powder and dark roast coffee amp up the flavor to turn an ordinary chocolate cupcake into something truly magical. It’s then filled with a Kahlua Dark Chocolate Ganache, and topped with a deliciously creamy Espresso Buttercream Frosting. Mocha lovers will go wild about this super moist, mocha dessert! Using no food coloring in this recipe, the magic of black cacao powder gives these cupcakes a super dark crumb along with an intense chocolate flavor.
These Kumquat Cupcakes have such a bright and fruity, burst-in-your-mouth flavor that hits you on the first bite! They are a little sweet and a little tart, and so very tasty. For the perfect complement, they are topped with a delectable cardamom cream cheese frosting that is seriously addicting. These yummy cupcakes have a unique citrusy flavor that tastes like spring! So if you want a change from the same old cupcake flavors, you must try this recipe.
Our impressive Dark Chocolate Ganache Tart is definitely for chocolate lovers, and is surprisingly easy to make! Made with 72% dark chocolate and a walnut and speculoos (Biscoff) cookie crust, this decadent dessert is so deliciously rich and creamy that one tart can easily serve between 12 to 16 guests. This elegant make ahead dessert is perfect for entertaining! To complement the flavor and texture of this delectable dessert, serve with some homemade vanilla whipped cream!
Made with traditional ingredients, our Classic Tiramisu recipe is extra flavorful, and is light and fluffy as a cloud! Finished with a generous dusting of unsweetened cocoa powder, this appropriately named coffee infused “pick me up” dessert has the perfect balance of sweetness, flavor, and texture to make it worthy for any special occasion. Our Classic Tiramisu makes a festive dessert for your holiday celebration. Don’t be surprised if your guests ask for the recipe!
This White Chocolate Raspberry Swirl Nice Cream has a silky soft serve texture and a lovely flavor that will make you want more (and without the guilt). This quick and easy recipe elevates the standard nice cream by amping up the flavors with a few special ingredients. White chocolate cocoa powder, vanilla, and our easy Raspberry Coulis, transform this healthy-ish dessert into a special and elegant treat. To make it really decadent, top it with fresh raspberries and a few shavings of white chocolate.
We have taken the traditional cloyingly sweet 7 layer bars recipe and pimped it up to balance the flavors and sweetness in this popular dessert. Our Heavenly Layer Bars have outstanding texture and complex flavor, thanks to the additions of extra dark chocolate, white chocolate, unsweetened sliced coconut, and a cinnamon walnut crust. Finished with a light sprinkle of Himalayan pink salt, this salty sweet dessert bar hits all the right notes. These tasty dessert bars are incredibly decadent and so easy to make, which makes this a great recipe to bake with your kids!
Fluffy, moist, and full of warm spices, our Pumpkin Spice Brioche Bread Pudding is everything a bread pudding should be. This delicious dessert has a soufflé-like texture and is drizzled with our Bourbon Caramel Sauce and topped with our homemade Candied Cinnamon Pecans. These extras bring this dessert to a whole new level! Served warm from the oven this dessert pairs really well with a scoop of vanilla ice cream, which melts alongside the pudding to create an instant, créme anglaise sauce. This is the perfect dessert to welcome the Fall season.
Dragon fruit has an insanely beautiful and vibrant color that makes everything you add it to just gorgeous! This Dragon Fruit Chia Pudding is no exception. Our recipe transforms boring chia seed pudding into a tasty and healthy treat that is visually appealing! To give this non-dairy dessert extra flavor, we combined coconut milk, vanilla, pure maple syrup, and cinnamon. If you really want to pimp it up, top it with toasted coconut and even blueberries...so yummy! This chia pudding makes a great snack, or a nutritious meal prep breakfast, too.
White chocolate meets Biscoff cookie butter, to make this delectably sweet and creamy chocolate treat. If you like the flavor of speculoos cookies, then you will love these little dessert bites. Incredibly simple to make, these Biscoff White Chocolate Hearts take only a few minutes to make, with just 4 ingredients. Drizzled with a little white chocolate, these little chocolates will most definitely satisfy your sweet craving. Perfect for Valentine’s Day, or anytime of year!
Perfect for summer weather, our Toffee Caramel Ice Cream Pie is ridiculously easy and absolutely yummy! This decadent dessert tastes sinful, but doesn’t leave you weighed down like most ice cream mud pies. A delicious light caramel swirl ice cream is smoothed into our quick and easy vanilla wafer crust. It’s topped with toffee bits, and drizzled with warmed caramel sauce just before serving. It is so delicious year round!
This is a classic French lemon tart recipe (Tarte au Citron) that is surprisingly easy to make and incredibly delicious. Finished with a dusting of powdered sugar, this beautiful lemon tart is elegant in its simplicity, and even more impressive when served with a raspberry coulis. This tart recipe uses our easy Shortcrust Pastry recipe, which is then filled with a very tart lemon custard filling. You know this is an authentic French lemon tart when you get that pucker on your first bite!
This absolutely perfect Shortcrust Pastry recipe makes a lovely buttery base for any tart, pie, or quiche filling. It’s a bit more delicate than your typical pie crust, so it adds a tender, flaky, shortbread-like taste and texture to any dessert or quiche. Try this traditional French pastry with our Lemon Tart (Tarte au Citron) recipe for the perfect combination of flavors and textures!
Wild blueberries, raspberries, and blackberries are tossed with vanilla and cinnamon, smothered with a delicious, crispy pecan streusel and oats topping, and then baked to perfection. When served warm with a scoop of vanilla bean ice cream, the result is a succulent bite of warm berries and sweet, crispy cookie-like topping. After just one bite, you’ll swear you’ve gone to fruit crisp heaven! This simple dessert comes together in minutes, and is great for entertaining.
Oats, chunky almond butter, dark chocolate, and tart dried cherries, make these Vegan Oat Bars a tasty and healthy treat. Packed with almond pulp and other wholesome ingredients, these dessert-like energy bars will curb your hunger for hours. Finished with a drizzle of chocolate, it’s hard to believe that these yummy oat bars are dairy free, gluten free, and vegan!
This delightful Cherry Marzipan Galette is a simple, yet elegant dessert. What’s not to love about pairing almonds and cherries in a rustic tart?! We combined sweet and tart cherries along with marzipan, to give this lovely little galette a beautiful balance of flavors. The result, when baked in a buttery homemade crust, is a warm and luscious bite of cherries with just a hint of marzipan. Top with vanilla bean ice cream or homemade whipped cream, to complete this heavenly dessert.
This Chai Spice Cake is subtly spiced and so moist and delicious. The flavors of chai tea infuse this delectably tender cake, to result in a lovely Bundt cake that tastes wonderful on its own, and simply amazing when drizzled with my Quick Orange Glaze. It is perfect with a cup of tea or coffee, but it’s so good that it really can be enjoyed anytime!
Quick bread has never been so fresh and delicious! The first bite is like an explosion of flavor. My Glazed Orange Cranberry Bread tastes like a fresh orange and gets even better when the tart pop of a fresh cranberry bursts in your mouth. This recipe is full of natural ingredients (and a secret ingredient), and topped with a beautiful orange glaze that leaves you wanting more of this zesty and heavenly bread.
So rich and chocolatey, and exploding with peanut butter flavor, these Chocolate Peanut Butter Delights are ridiculously simple to make and amazingly delicious! All it takes is 10 minutes and 4 ingredients to make these easy and lovely sweet treats. These lovely chocolate treats are vegetarian, vegan, dairy-free, gluten-free, keto, and above all, they are divine!!
This Quick Orange Glaze is wonderful on everything from quick bread, spice cake, and sweet loaf, to pastries. With all natural ingredients, this 3-ingredient glaze makes everything it’s drizzled on taste like you are biting into a fresh orange!
If you are looking for a dessert to win someone’s heart, you must try our super easy recipe for Intensely Chocolate Flourless Cookies. They are so moist and fluffy, you won’t believe they are flourless!
This rich and decadent dessert is not your standard chocolate cream pie. This no bake pie is super easy and will satisfy the most discriminating chocolate critic.
A Pretty Plum Galette always makes a big impression. This deceivingly easy to make rustic tart has lovely warm, spiced flavors that pair beautifully with ripe plums.
The combination of subtle flavors in this easy to make Pecan Pie are absolutely amazing! The key ingredients are bourbon and pure maple syrup (absolutely NO corn syrup), plus one secret ingredient.
This quick and easy 5 - ingredient white chocolate peanut butter fudge recipe is super creamy and is the perfect combination of flavors and textures in one little bite.
This fresh, perfectly plum jam is quick and easy and done in less than one hour. It’s amazing on toast, waffles, yogurt, and even better served slightly warm as a topping on vanilla bean ice cream.
Looking for a no fail buttery, flaky pie crust recipe? This is the perfect crust for any pie, tart, or rustic galette recipe.
Have a craving for brownies? If you like dark chocolate and brownies that are super moist, chewy and not overly sweet, these are for you!
This delectably creamy Silky Strawberry Cream Cheese Pie recipe has the perfect balance of flavors. From the sweetness of the graham cracker crust and cream cheese filling, to the tartness from the fresh strawberry topping, it may truly become one of your favorite desserts! It is the ultimate make ahead dessert for entertaining, and it’s ridiculously easy!
Soft, buttery, and irresistibly chewy, these White Chocolate Macadamia Nut Cookies are the perfect balance of sweet and nutty. Studded with creamy white chocolate chips and crunchy macadamia nuts, each bite delivers a rich, melt-in-your-mouth texture with just the right amount of chewiness. This easy recipe creates bakery-style cookies that are sure to become a favorite.